Back office for modern restaurants
Your restaurant.
Under control.
Know what is in storage at any time. From the first delivery to the last service.
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Inventory, scheduling, orders, price tracking - all in one place.
How Spensa LIVE inventory works
With Spensa, you always know what you have in storage
- Your team records incoming goods by scanning delivery notes in the Spensa app, without manual entry.
- Outgoing goods are tracked as Spensa automatically collects POS reports.
- Together with an inventory count in the Spensa app, this gives you a current view of your stock and automatic replenishment suggestions when stock runs low.

Scan delivery notes with the app
Goods received. Stock updated.

Count inventory with the app
A clear picture of your stock

Reorder automatically
The next delivery is on its way.
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How Spensa price alerts work
Spensa tells you when suppliers raise their prices
Many restaurant operators do not realize that suppliers regularly raise product prices by up to 30%, significantly reducing margins. Spensa automatically collects invoices from your email inbox and proactively tells you when prices rise, so you can renegotiate or adjust your menu items in time.

Supplier invoice received
Tomatoes+5.2%

Price increase detected
Adjust prices in time.

Keep your margins in view
Without checking every invoice.
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Get ready for the AI era
Spensa AI handles time-consuming back-office tasks.
Back-office tasks take up too much time. The Spensa AI assistant can operate every part of Spensa and supports you day to day.
Built for the way restaurants actually work.
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“Our prices change every week. Spensa keeps the numbers right so I can just run the café.”
Wolfgang Binder
Owner · Frauenhuber
“Ordering used to eat my whole morning. Now it's done before the first coffee.”
Christoph Plachutta
Owner · Bräunerhof
All Spensa features at a glance
Spensa offers far more features than we could cover in detail on this page. Here they are at a glance.
General
Analytics
See spend, sales, menu, and stock trends without building reports.
AI assistant
Ask questions about spend, suppliers, products, and operations.
Mobile app
Place orders and capture stock from the floor, cellar, or walk-in.
Team
Tasks
Assign follow-up from stock, service, and operations in one shared board.
Team communications
Keep news and team chats connected to your locations and teams.
Orders
Orders
Repeatable supplier orders without rebuilding the same list every week.
Price tracking
See price changes early and understand what they affect.
Menu
Keep recipe costs and margins tied to real supplier prices.
Scheduling
Scheduling
Plan shifts, requests, and time off without losing the weekly view.
Inventory management
Inventory
Count stock by area and keep location teams moving together.
POS reports
Review sales uploads and connect POS results to menus and margins.
